It is mainly used for filling cakes, bread, puffs and otherproducts. It uses a set of servo control and one outletto control the weight error of each filling product within ±0.3 grams, which greatly savescosts and labor.
Specification
application
designed for a wide range of food production applications, particularly in the baking, dessert, and sauce processing industries. Its advanced heating, cooling, and homogenizing features make it ideal for producing a variety of high-quality products:
Mousse & Dessert Applications Classic mousse (vanilla, chocolate, fruit-based) Semi-baked cheesecakes Tiramisu base filling Pudding and custard-based desserts Sauce & Filling Production Chocolate sauce Custard sauce Fruit jam (strawberry, mango, blueberry, etc.) Cream fillings for puffs, éclairs, and bread Savory sauces (e.g., salad dressing, béchamel) Bakery & Pastry Uses Filling for cakes, Swiss rolls, and pastries Base for mousse layer cakes Pre-filling sauces for baked goods Toppings for tarts and desserts Applicable Environments Central kitchens Industrial bakeries Dessert factories Catering and food processing plants Pastry and confectionery production lines
Key Configurations
Each time
2 rows are injected
21 holes in each row
17.7 actions per minute per machine
35.4 actions per head
4248 rows and 89208 grains per hour
Servo lifting and servo tracking.
After Sales Service
Standard warranty: 12 months. Global support: 24/7 technical support and spare parts supply. Training: Remote operation/maintenance training.
Company Profile
Sichuan Chuanshi Intelligent Equipment Co., Ltd
Sichuan Chuanshi Intelligent Equipment Co., Ltd is one of Chinese earliest machinery equipment companies specializing in the development and application of mousse cooking machine. Sticking to the concept that "Only making elaborate machinery can be spread to more places around the world", Spreadto integrates more than 20 years of design and manufacturing experience in the field of baking machinery equipment, and is committed to becoming an industry leading and customer satisfied baking equipment manufacturing enterprise.
Packing & Delivery
We work closely with experienced and reliable freight companies to ensure that our mousse machines are delivered safely, efficiently, and on time. Whether by sea, air, or land, we coordinate carefully to protect the equipment during transit and ensure a smooth delivery process to your designated location. Our logistics partners are well-versed in handling international shipments, providing you with peace of mind from dispatch to final delivery.
Highlights of exhibitions
Annual Presence at Leading Industry Exhibition
We participate annually in some of the most influential exhibitions in the baking industry, where we continuously expand our knowledge and stay updated on the latest trends. These events also provide valuable opportunities to connect with industry experts from around the world, exchange insights, and grow together.
FAQ
Q: What's the lead time for orders? A: Standard models ship in 7 days; customized units require 30–45 days.
Q: Do you provide after-sales service overseas? A: Yes, we have partnered service centers in key regions.
Q: Can I request a customized machine?? A: Absolutely! We offer tailored attachments.
Q: How do I place an order? A: Contact us via email/phone for a quote, then confirm with a PO.
Ready to upgrade your production efficiency?
Our mousse mixer is designed to deliver consistent, high-quality results while significantly reducing preparation time. With its enclosed structure, it ensures your product stays safe from external contamination—maintaining hygiene and food safety standards at every step. Trusted by bakeries and food manufacturers worldwide, it's the perfect solution for modern, high-volume production. Don't miss the opportunity to enhance your process—contact us today to place your order or request a personalized quote.
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